The relationship between geographic change and biodiversity is “one of the most contentious topics in evolutionary biology,” said Musher, who did the study as part of his doctoral work.
New research from Indian scientists has uncovered that the dipterocarp family evolved in Africa and migrated to Southeast Asia via the Indian subcontinent, surviving asteroid impacts and volcanic eruptions along the way.
These targets will be debated and finalized at a second meeting due to take place in Kunming, China, in April 2022.The last time the parties of the UN Convention on Biological Diversity got together to set a global biodiversity agenda was in Japan in 2010, where they came up with the Aichi targets, a set of 20 goals aimed at reducing a range of environmental harms including habitat loss, overfishing, and pollution over the subsequent decade.
That was the key message of FAO Director-General QU Dongyu in his address to a High-level dialogue at the World Conservation Congress, currently underway in the French city of Marseille.According to FAO's Director-General, green and climate resilient agri-food systems can offer key solutions to the biodiversity and environmental crises.
25 June 2021, Rome - The Food and Agriculture Organization of the United Nations (FAO), together with the Alliance of Bioversity International and The International Center for Tropical Agriculture (CIAT) released today a new study identifying hundreds of diverse plant and animal species that Indigenous Peoples around the world depend on and care for to generate food sustainably and enhance biodiversity - and warning of increasing threats to these sophisticated food systems.
A group of gorgonian octocorals that provide shelter for fish and invertebrates in the deep sea is the subject of NIWA’s latest Biodiversity Memoir.The NIWA Biodiversity Memoir series describe the taxonomy of New Zealand marine life, mostly for invertebrates such as sponges, corals, marine worms, molluscs, crustaceans and sea stars.
© Tom Fenske/TNC Photo Contest 2019 Last week, I posted a blog on the growing popularity of trail cameras and included a number of photos and videos of cool wildlife.But Kampnich tells me it’s not the first time he has seen bears with tapeworms of various sizes.
Restoring nature while meeting human needs requires a bold vision, including mainstreaming biodiversity conservation in society.New research presents a Mitigation Hierarchy for mitigating and compensating the biodiversity impacts of developments (1, avoid; 2, minimize; 3, restore; and 4, offset, toward a target such as “no net loss” of biodiversity) within a broader framing encompassing all conservation actions.
With projects amounting to $796.2 million last year, FAO works around the world, from combatting deforestation in Argentina to rangeland restoration in the Sudan, to support the transition towards low-emission, sustainable food systems through climate-smart approaches, practices and techniques that preserve the environment and biodiversity, and at the same time, help build the resilience of millions of poor family farmers.
Our History A New Kind of Conservation Jenkins developed and continually refined a data driven approach to prioritize and protect the rarest locations of plants and animals and the best examples of natural communities.
But a high-altitude Bolivian cloud forest has staked its claim as a global biodiversity hotspot as biologists announced today that they discovered an amazing 20 species new to science, including a poisonous viper, a super tiny frog, and four species each of orchids and butterflies.
11 December 2020, Rome - Mountains host about half of the global biodiversity hotspots and are home to a growing number of the world's hungriest people, according to a new study launched by the Food and Agriculture Organization of the United Nations (FAO) and partners to mark International Mountain Day 2020.
4 December 2020, Rome - Soil organisms play a crucial role in boosting food production, enhancing nutritious diets, preserving human health, remediating polluted sites and combating climate change, but their contribution remains largely underestimated, FAO said today in its first ever report on "The State of Knowledge of Soil Biodiversity ".
As currently implemented, offsetting typically requires an outcome of ‘no net loss’ of biodiversity, but that’s only relative to a baseline trajectory of general biodiversity decline.
© Kenneth Hayes & Norine Yeung For years, the conventional wisdom was that Hawaiʻi’s land snails were largely gone, with little left to study, let alone conserve.In fact, a research effort conducted over the past ten years has rediscovered dozens of Hawaiʻian land snail species previously thought extinct.
Written by marine biologist Kareen Schnabel, the 350-page treatise presents everything we currently know about the different kinds of squat lobster living in New Zealand’s waters.Kareen’s memoir gives detailed information about 87 species of squat lobster in the New Zealand region.
© Manuel Morales Roman Like many of the places where The Nature Conservancy works, Chiapas, Mexico, is a biodiversity hotspot under threat: as the fertility of existing agricultural lands decreases, the agricultural sector expands into bordering forests.
Nations from Brazil to Yemen will see a boost to their efforts to protect biodiversity; reverse land degradation; adapt to climate change; safeguard international waters; and promote sustainable food systems.
FAO's Global Forest Resources Assessment 2020, noted in the report, found that despite a slowing of the rate of deforestation in the last decade, some 10 million hectares are still being lost each year through conversion to agriculture and other land uses.
Farmers known as Sempre-vivas flower gatherers from Espinhaço Mountain Range won recognition for their crucial role in enhancing biodiversity and preserving traditional knowledge.
The best children’s nature books are not only a pleasure to read, but also ignite curiosity and encourage kids to get out and explore the world around them.Wake Up, Woods is produced by the Indiana Native Plant Society, but this is not just a book for the Hoosier State.
In other words, the food urban dwellers eat turns out to be more important for global biodiversity than the direct environmental impact of the urban areas in which they live.
A group of microscopic algae that form vast aquamarine blooms off the east coast is the subject of NIWA’s latest Biodiversity Memoir.Measuring as small as three microns (0.003 mm), powerful scanning electron microscopes are needed to look at the algae in detail.
"This is an alarming report on how the systematic degradation of soils, cutting of forests, desertification, unsustainable agricultural practices, and reduction of biodiversity have turned our land into a major source of carbon, putting our food security and environment at a greater risk," FAO Deputy Director-General for Climate and Natural Resources Maria Helena Semedo said.
This new report takes steps to quantify how our abuse of the land—deforestation, industrial agriculture, draining of carbon-capturing peatlands—is driving climate change, and in turn how that climate change is exacerbating the degradation of land the world over.
A new paper shows that managing existing protected areas to a better standard is often a smarter investment of new funds than purchasing additional land. Given limited funding for conservation, countries are often faced with a choice: spend money on creating new protected areas, or allocating that money to better manage existing protected areas.
"The UN Decade on Ecosystem Restoration will help countries race against the impacts of climate change and biodiversity loss," said José Graziano da Silva, Director-General of the Food and Agriculture Organization of the United Nations (FAO).
Mexico, under evaluation To test whether Mexico’s PES program is in fact reducing deforestation, an impact evaluation was conducted by a team of researchers from Oregon State University and Amherst College, with funding from the Mexican Government, the i2i Program supported by the United Kingdom, and the Program on Forests (PROFOR), and with technical expertise from the World Bank.