How Many Homes Could You Power With Free Doughnuts?

How Many Homes Could You Power With Free Doughnuts?

Let's say that all the Americans who have a Covid-19 vaccine get (and eat) one doughnut a day.This will give a change in energy of about 10 joules.Power is the rate of energy change.

FAO - News Article: FAO Director-General QU Dongyu designates European Space Agency astronaut Thomas Pesquet FAO Goodwill Ambassador

FAO - News Article: FAO Director-General QU Dongyu designates European Space Agency astronaut Thomas Pesquet FAO Goodwill Ambassador

12 April 2021, Rome - European Space Agency (ESA) astronaut Thomas Pesquet was named Food and Agriculture Organization (FAO) Goodwill Ambassador today, the International Day of Human Space Flight.

Narwhal Tusks Tell a Troubling Tale

Narwhal Tusks Tell a Troubling Tale

Whatever the purpose, scientists know this for certain: The Arctic region, which the narwhals call home, is warming twice as fast as the rest of the planet, and by analyzing these tusks, researchers can glean surprisingly detailed insights into how the animals are dealing with catastrophic change.

Monster Hunter Rise Blends the Best of Feudal Japanese Culture

Monster Hunter Rise Blends the Best of Feudal Japanese Culture

Palicos can be seen pounding the mochi, which is then used in dango recipes (sweet rice dumplings popular in Japanese cuisine).Food is a big part of the gameplay and the overall worldbuilding in Monster Hunter Rise.

Take Down Your Feeders: Salmonella is Killing Songbirds

Take Down Your Feeders: Salmonella is Killing Songbirds

Salmonella is a fatal bacterial infection for birds and it’s hitting siskins hard because they congregate around feeders, but the outbreak isn’t species-specific.Other states are seeing an uptick this spring as the bacteria continues to spread, which is why more state agencies are asking people to remove their bird feeders.

FAO - News Article: Disasters take heavy toll on agri-food systems as new threats emerge

FAO - News Article: Disasters take heavy toll on agri-food systems as new threats emerge

Thus, between 2008 and 2018, the impacts of disasters cost the agricultural sectors of developing country economies over $108 billion in damaged or lost crop and livestock production.Over 34 percent of crop and livestock production loss in LDCs and LMICs is traced to drought, costing the sector $37 billion overall.

The Perplexing Psychology of Returning to ‘Normal’

The Perplexing Psychology of Returning to ‘Normal’

We didn’t know if we should wear masks right away , or if we could safely send our kids to school .

So You Want to Prepare for Doomsday

So You Want to Prepare for Doomsday

And you dream: One day, after the smoke of civilization has drifted away, you’ll link up with others exactly like you.But a few months ago my family moved to an old house, not far from our old apartment.

FAO - News Article: Food systems account for more than one third of global greenhouse gas emissions

FAO - News Article: Food systems account for more than one third of global greenhouse gas emissions

The research highlights how global food systems are becoming more energy intensive, reflecting trends in the retail, packaging, transport and processing sectors, whose emissions are growing rapidly in some developing countries.

Cheese Actually Isn’t Bad for You

Cheese Actually Isn’t Bad for You

“There’s almost no evidence that cheese causes weight gain—and in fact, there’s evidence that it’s neutral at worst,” says Dariush Mozaffarian, the lead author of the 2011 paper and dean of the Tufts Friedman School of Nutrition Science and Policy.

How to See a Red Fox in Winter

How to See a Red Fox in Winter

© Steven Faiers/TNC Photo Contest 2018 A red fox on the hunt for voles in fresh snow is a spectacular winter sight – and one you can experience in many urban, suburban and rural areas of North America and Europe.

Scientists Accidentally Discover Strange Creatures Under a Half Mile of Ice

Scientists Accidentally Discover Strange Creatures Under a Half Mile of Ice

It’s hundreds of miles from the nearest location that might be a source of food—a spot that would have enough sunlight to fuel an ecosystem, and be in the right position relative to the rock for known currents to supply these creatures with sustenance.

FAO - News Article: FAO welcomes €40 million from Germany to help farmers withstand shocks like COVID-19 and extreme climate events

FAO - News Article: FAO welcomes €40 million from Germany to help farmers withstand shocks like COVID-19 and extreme climate events

The funding from Germany's KfW development bank will support FAO's efforts to build the resilience of resource-poor producers, pastoralists and fishers in three of the world's most food insecure countries - the Democratic Republic of the Congo, Somalia and Yemen, work undertaken in partnership with other UN agencies.

Even for Solitary Squirrels, It’s Better to Know the Neighbors

Even for Solitary Squirrels, It’s Better to Know the Neighbors

© Vilseskogen / Flickr Siracusa, then a graduate student at the University of Guelph in southern Ontario, already knew from her previous work that red squirrels with familiar neighbors spent less time angrily defending their middens.

Can Freshwater Reserves Protect Tropical Fish Diversity?

Can Freshwater Reserves Protect Tropical Fish Diversity?

A recent article published in the journal Nature shows the potential for freshwater reserves by looking at a network of grassroots protected areas established in the Salween River basin of Thailand.

Sick and Tired of Meal Prep? Let a Newsletter Decide for You

Sick and Tired of Meal Prep? Let a Newsletter Decide for You

Five Weeknight Dishes started in late 2018 as a newsletter run by Emily Weinstein, deputy food editor at The New York Times and editor of NYT Cooking.

President Biden, Please Don't Get Into Carbon Farming

President Biden, Please Don't Get Into Carbon Farming

But before putting any taxpayer money on this train, consider some inconvenient truths: First, the carbon farming practices being promoted as something new have all been in use for decades, and all were originally adopted for reasons unrelated to climate change.

FAO - News Article: Innovation to counter food supply-chain disruptions and spur recovery

FAO - News Article: Innovation to counter food supply-chain disruptions and spur recovery

19 January, 2021, Rome/Berlin - Innovative solutions in agri-food systems helped households and countries contain disruptions in food supply chains during the COVID-19 pandemic, and more will be required to "build back better and build back greener", FAO's Director-General QU Dongyu said today.

FAO - News Article: One Planet – FAO’s work on biodiversity, One Health and climate

FAO - News Article: One Planet – FAO’s work on biodiversity, One Health and climate

With projects amounting to $796.2 million last year, FAO works around the world, from combatting deforestation in Argentina to rangeland restoration in the Sudan, to support the transition towards low-emission, sustainable food systems through climate-smart approaches, practices and techniques that preserve the environment and biodiversity, and at the same time, help build the resilience of millions of poor family farmers.

FAO - News Article: FAO Director-General calls for urgent scale-up of Africa’s Great Green Wall

FAO - News Article: FAO Director-General calls for urgent scale-up of Africa’s Great Green Wall

11 January 2021, Paris/Rome - The Director-General of the Food and Agriculture Organization (FAO) of the United Nations, QU Dongyu, today appealed for an urgent scale-up of Africa's Great Green Wall initiative to restore degraded land, create jobs and address climate change.

FAO - News Article: FAO’s Investment Centre is stepping up its support for creating more robust and sustainable agri-food systems

FAO - News Article: FAO’s Investment Centre is stepping up its support for creating more robust and sustainable agri-food systems

The Centre offers a range of investment support services helping countries to create long-term investment policies and plans, to design and implement investment projects with financing partners and to generate knowledge and build capacities related to investment.

FAO - News Article: Transforming agri-food systems to feed the world and tackle climate change

FAO - News Article: Transforming agri-food systems to feed the world and tackle climate change

14 December 2020, Rome - Feeding the world's growing population while limiting the impacts of climate change will require urgent and radical transformation of our agri-food systems, FAO Director-General QU Dongyu said at a High-Level event commemorating the 5th anniversary of the Paris Agreement on Climate Change.

FAO - News Article: Mountain people among the world’s hungriest as biodiversity loss and climate change take their toll

FAO - News Article: Mountain people among the world’s hungriest as biodiversity loss and climate change take their toll

11 December 2020, Rome - Mountains host about half of the global biodiversity hotspots and are home to a growing number of the world's hungriest people, according to a new study launched by the Food and Agriculture Organization of the United Nations (FAO) and partners to mark International Mountain Day 2020.

FAO - News Article: World Soil Day highlights the role of soil biodiversity in boosting food production and nutrition

FAO - News Article: World Soil Day highlights the role of soil biodiversity in boosting food production and nutrition

4 December 2020, Rome - Soil organisms play a crucial role in boosting food production, enhancing nutritious diets, preserving human health, remediating polluted sites and combating climate change, but their contribution remains largely underestimated, FAO said today in its first ever report on "The State of Knowledge of Soil Biodiversity ".

Dead Drift: Adding Salmon Carcasses to Streams

Dead Drift: Adding Salmon Carcasses to Streams

Denny lays the lifeless fish in the stream steps back and watches the dead drift toward a log jam.Fish biologist Lytle Denny plants salmon carcasses.Denny watches flies feed on the dead fish he just planted.

The strange and surprising ways wild animals prepare for winter.

The strange and surprising ways wild animals prepare for winter.

Eastern mole (Scalopus aquaticus © Chris Helzer/TNC For one week each fall, in between bouts of watching football, harvesting the garden or cleaning up all those fallen leaves, hundreds of thousands of people deliberate on some really fat bears.

The Future of McDonald's Is in the Drive-Thru Lane

The Future of McDonald's Is in the Drive-Thru Lane

That makes the drive-thru—where 70 percent of McDonald’s sales have taken place during the Covid-19 pandemic globally in top markets—existentially important.And the company is even considering a concept store with limited or no in-room dining at all, just a kitchen surrounded by drive-thru lanes and pick-up parking.

The Genome of Your Pet Fish Is Extremely Weird

The Genome of Your Pet Fish Is Extremely Weird

In both goldfish and the carp they were derived from, there are 25 chromosomes, but each fish carries 100 of them—instead of two copies, they have four, or rather two sets of two.

FAO - News Article: FAO, WMO and partners call for early warning and early action to avoid disasters

FAO - News Article: FAO, WMO and partners call for early warning and early action to avoid disasters

13 October 2020, Geneva/Rome - As extreme weather and climate events have increased in frequency, intensity and severity, particularly due to climate change, the UN Food and Agriculture Organization (FAO) and its partners have warned that early warning systems, followed by early action, are critical to prevent disasters and save lives.

FAO - News Article: FAO launches Green Cities Initiative to help transform agri-food systems, end hunger and improve nutrition

FAO - News Article: FAO launches Green Cities Initiative to help transform agri-food systems, end hunger and improve nutrition

18 September 2020, Rome/New York - FAO unveiled today its new Green Cities Initiative and Action Plan to help transform agri-food systems, end hunger and improve nutrition in and around the cities in a post COVID-19 era.